Set Menus

Set Menu available Lunch and Dinner

(Sunday lunch further below)
£19.95 for two courses
£22.95 for three courses

Minestrone alla Genovese (v) - Fresh vegetable soup

Mozzarella tricolore - Tomato, mozzarella and avocado salad

Prosciutto di San Daniele con melone - Dry cured ham from the Friuli region of Italy served with fresh melon

Salmone affumicato - Scotch smoked salmon served with a dill sauce

Gamberi con salsa piccante - King prawns (shell off) deep fried in a light batter with chives and lemon zest then served with a spicy tomato sauce and chilli caramel

Coppa di gamberetti - Prawn cocktail (cooked and peeled prawns, lettuce and a Marie rose sauce)

*****

Vitello ai funghi - Escalopes of veal cooked in a white wine, mushroom and cream sauce

Pollo ai due peperoni - Goujons of chicken cooked in a cream, Marsala wine, red and yellow pepper sauce

Fegato alla griglia con pancetta - Calves liver grilled to order with thin slices of Italian dry cured bacon

Filetti di salmone del Duca - Fillets of Scotch salmon cooked with a fresh asparagus, diced tomato, brandy and cream sauce

Filetto di manzo alla griglia - £9.50 extra - Prime fillet steak grilled to order. Served with a porcini sauce or alla Rossini

Any pasta, gnocchi or risotto from the main menu

All meat and fish main courses are served with potatoes and vegetables of the day

*****

Tiramisú - Coffee flavoured sponge, strega and mascarpone dessert

Crespelle San Lorenzo - Pancakes filled with fresh cream, amaretti biscuits and amaretto liqueur

Bigné al cioccolato - Profiteroles filled with chocolate patissiere and topped with chocolate sauce

Gelati misti - A selection of home made ice cream


Download our Set Menu pre-order form (pdf)

All our dishes may contain traces of nuts. (V) Suitable for vegetarians

If you have any food allergies, please let us know. Allergen information is available on request.

For parties of eight or more a 10% service charge will be added to your bill.

All prices as at 08.06.2017 inclusive of VAT at current rate. All prices and availability subject to change without notice.

Sunday Roast Lunch - £23.50

Minestrone alla Genovese (v) - Home made vegetable soup

Coppa di Gamberetti - Prawn cocktail

Prosciutto e Melone - San Danielle ham and melon

Mozzarella Tricolore - Tomato, mozzarella and avocado salad

Paté - Home made chicken liver pâté

*****

Sorbetto- Sorbet

*****

Arrosto di Manzo - Roast sirloin of beef

Arrosto del Giorno - Choice of roast, ask your waiter

Filetti di Salmone del Duca - Fillet of Scotch salmon cooked with a fresh asparagus, diced tomato, brandy and cream sauce

Vitella alla Panna e Funghi - Escallops of veal cooked in a white wine, mushroom and cream sauce

Any pasta or risotto from the main menu

All fish and meat main courses are served with vegetables of the day and potatoes

*****

Tiramisú - Delicious coffee flavoured sponge, strega and mascarpone dessert

Macedonia di Frutta Fresca - Fresh fruit salad

Gelato Misto - Home made mixed ice cream

Bigné al Cioccolato - Profiteroles filled with chocolate patisserie and topped with a chocolate sauce


All our dishes may contain traces of nuts. (V) Suitable for vegetarians

If you have any food allergies, please let us know. Allergen information is available on request.

For parties of eight or more a 10% service charge will be added to your bill.

All prices as at 08.06.2017 inclusive of VAT at current rate. All prices and availability subject to change without notice.


La Loconda del Duca

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Pomodoro-e-Mozzarella

Pomodoro e Mozzarella

For an alternative dining experience, try our other restaurant:
Pomodoro e Mozzarella

A restaurant with a lively, vibrant atmosphere and a large and comprehensive menu of over one hundred home-made dishes.

La Locanda del Duca



Address
26 Cornfield Terrace
Eastbourne
East Sussex
BN21 4NS

Telephone
01323 737177



Open
Sunday to Thursday
Lunch from 12.00 - 2.30 p.m. 
Dinner from 5.30 p.m. - 10.30 p.m.

Friday and Saturday
Lunch 12.00 - 2.30p.m.
Dinner 5.30p.m. - 11.00 p.m. 

Closed Christmas Day and Boxing Day